Best Happy Hours in OKC
Happy Hour as a national institution began in earnest in the 1960s – yes, it goes back much farther – when bars and restaurants used discounts to attract customers in…
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Greg Horton is a freelance writer and adjunct professor who lives in downtown Oklahoma City with a roommate bartender, because he feels at home in local bars.
Happy Hour as a national institution began in earnest in the 1960s – yes, it goes back much farther – when bars and restaurants used discounts to attract customers in…
Read MoreRight about the time spring rolls around, people start to ask where to find the best al fresco dining. The beautiful days are a cue to seek out the best local patios on which to…
Read MoreAlthough it was officially decommissioned in 1985, Route 66 continues to exert an influence on American travel and pop culture. Originally proposed by Oklahoma businessman Cyrus…
Read MoreOne of the most frequent questions asked of Oklahoma City’s food scene is where to get late-night eats. Let’s agree up front that “late night” is…
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