Go
My Oklahoma City Trip Planner

You have the following items saved to your itinerary. Click on an item for more information or click the red 'X' to remove.

    Go
    BACK TO RESULTS

    Thirty Nine Restaurant

    Details

    Thirty Nine Restaurant is Oklahoma’s answer to modern, indigenous cuisine.

    The restaurant, located on the north side of First Americans Museum, strives to honor the traditional ingredients of the 39 tribes in the state and offers delicious adaptations using ingredients that have been grown, gathered, and hunted in this area for many generations. Ingredients are source from First American-owned and local farms in Oklahoma and the surrounding states. Enjoy a great dining experience while visiting the museum, a cocktail after work or brunch on weekends.

    The menu will also serve as an educational tool to bring awareness to culinary distinctions between tribes, and the cultural history behind the recipes. The menus are created by Regional Executive Chef Brad Harris, Emmy award-winning Chef Loretta Barrett Oden (Citizen Potawatomi Nation), Executive Chef Keith Breedlove and Sous Chef Matthew Johnson. 

    At this time, we do not accept reservations, but we do have a waitlist available for busy times. Please stop by the restaurant to secure a table.

    Click on "Visit Website" above for more information and to view menu.

    Amenities
    General
    Attractions & Museum
    Dining / Nightlife
    General
    • Meeting Rooms:
    General
    • Group Rates?:
    General
    • Price Index $: $
    • Private Dining:
    Map