Greg Horton

Greg Horton is a freelance writer and adjunct professor who lives in downtown Oklahoma City with a roommate bartender, because he feels at home in local bars.

Bar Food in OKC

Essentially, there are two kinds of bar food: snacks and “real” food. While some of the former can be perfectly fine for mitigating some of the effects of alcohol,…

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Lighter Fare in OKC

The summer heat in Oklahoma City can leave you looking for food that doesn’t weigh you down. No one wants heavy dishes, sauces and fried comfort food in the middle of a…

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Cheers to Summer Time

With the availability of produce year round, seasonal cocktails don’t always fit neatly into the actual seasons. The earliest fruits and vegetables of the year –…

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